Directions:
- Heat over to 375 degrees.
- Cream butter. Add all other ingredients. Blend well. Shape into marble sized balls and flatten lightly with a fork. Bake on an ungreased cookie sheet for 10-12 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 288.03 Kcal (1206 kJ) | ||
| Calories from fat | 178.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.81g | 30% | |
|---|---|---|---|
| Cholesterol | 45.59mg | 15% | |
| Sodium | 682.6mg | 28% | |
| Potassium | 46.68mg | 1% | |
| Total Carbs | 22.29g | 7% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 2.12g | 8% | |
| Protein | 6.31g | 13% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.5mg | 16% | |
| Iron | 2.4mg | 13% | |
| Calcium | 159.5mg | 16% | |
| Amount Per 100 g | |||
| Calories | 371.62 Kcal (1556 kJ) | ||
| Calories from fat | 230.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.56g | 30% | |
|---|---|---|---|
| Cholesterol | 58.82mg | 15% | |
| Sodium | 880.69mg | 28% | |
| Potassium | 60.22mg | 1% | |
| Total Carbs | 28.76g | 7% | |
| Sugars | 0.39g | 1% | |
| Dietary Fiber | 2.74g | 8% | |
| Protein | 8.14g | 13% | |
| Vitamin C | 3mg | 4% | |
| Vitamin A | 0.6mg | 16% | |
| Iron | 3mg | 13% | |
| Calcium | 205.8mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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