Crispy Chews Recipe

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Crispy Chews
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Ingredients:

Directions:

  1. In a large saucepan, heat the rice syrup and almond butter until creamy.
  2. Stir in the chocolate chips until they melt.
  3. Remove from the heat and stir in the crispy rice until well incorporated.
  4. Press into a shallow, square casserole dish.
  5. Allow to set until firm.
  6. Cut into squares and serve.
  7. Makes about 1 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 326.59 Kcal (1367 kJ)
Calories from fat 111.63 Kcal
% Daily Value*
Total Fat 12.4g 19%
Sodium 94.83mg 4%
Potassium 163.53mg 3%
Total Carbs 52.94g 18%
Sugars 25.21g 101%
Dietary Fiber 2.24g 9%
Protein 5.03g 10%
Vitamin C 4.6mg 8%
Vitamin A 0.1mg 2%
Iron 3mg 17%
Calcium 74.3mg 7%
Amount Per 100 g
Calories 420.69 Kcal (1761 kJ)
Calories from fat 143.79 Kcal
% Daily Value*
Total Fat 15.98g 19%
Sodium 122.16mg 4%
Potassium 210.65mg 3%
Total Carbs 68.2g 18%
Sugars 32.47g 101%
Dietary Fiber 2.88g 9%
Protein 6.48g 10%
Vitamin C 5.9mg 8%
Vitamin A 0.1mg 2%
Iron 3.9mg 17%
Calcium 95.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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