Crispy Pecan Sticks Recipe

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Crispy Pecan Sticks
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Ingredients
8
Count
Nutrition
459
Calories
Total time
15
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1/4 cup confectioners' sugar
  • 1/4 tsp salt
  • 1 tbsp ice water
  • confectioners' sugar

Directions:

  1. Preheat the oven to 350 degrees.
  2. In a large bowl, beat the butter until creamy.
  3. Gradually add in the confectioners' sugar; mix well.
  4. Combine the flour and salt in a smaller bowl; add to the butter mixture and beat on low speed until combined.
  5. Add in the pecans, vanilla and ice water.
  6. Shape the dough in 4 sticks and place on greased baking sheets.
  7. Bake at 350 degrees for 12-15 minutes, or until browned.
  8. Roll in confectioners' sugar and store in airtight containers for up to 2 weeks.
  9. These also may be frozen for up to 2 months.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 459.44 Kcal (1924 kJ)
Calories from fat 303.21 Kcal
% Daily Value*
Total Fat 33.69g 52%
Cholesterol 30.54mg 10%
Sodium 76.5mg 3%
Potassium 168.45mg 4%
Total Carbs 35.59g 12%
Sugars 8.7g 35%
Dietary Fiber 3.62g 14%
Protein 6.26g 13%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 1.2mg 7%
Calcium 32mg 3%
Amount Per 100 g
Calories 533.8 Kcal (2235 kJ)
Calories from fat 352.29 Kcal
% Daily Value*
Total Fat 39.14g 52%
Cholesterol 35.48mg 10%
Sodium 88.88mg 3%
Potassium 195.72mg 4%
Total Carbs 41.35g 12%
Sugars 10.1g 35%
Dietary Fiber 4.2g 14%
Protein 7.27g 13%
Vitamin C 0.4mg 1%
Vitamin A 0.2mg 5%
Iron 1.4mg 7%
Calcium 37.1mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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