Directions:
- Preheat grill to medium-high. If using wooden or bamboo skewers, soak them in water while the grill is preheating.
- Combine melted butter, lime juice and creole seasoning. Toss with shrimp until they are all well-coated.
- Thread shrimp onto skewers alternately with tomatoes. You'll have a ratio of a few shrimp to each tomato, depending on the size of your shrimp.
- Grill over medium-high heat until shrimp turn pink and begin to blacken in spots, about 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 298.04 Kcal (1248 kJ) | ||
| Calories from fat | 163.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.2g | 28% | |
|---|---|---|---|
| Cholesterol | 54.02mg | 18% | |
| Sodium | 872.6mg | 36% | |
| Potassium | 441.87mg | 9% | |
| Total Carbs | 28.6g | 10% | |
| Sugars | 4.87g | 19% | |
| Dietary Fiber | 2.64g | 11% | |
| Protein | 7.76g | 16% | |
| Vitamin C | 24.9mg | 42% | |
| Iron | 0.9mg | 5% | |
| Calcium | 42.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 120.91 Kcal (506 kJ) | ||
| Calories from fat | 66.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.38g | 28% | |
|---|---|---|---|
| Cholesterol | 21.92mg | 18% | |
| Sodium | 354mg | 36% | |
| Potassium | 179.26mg | 9% | |
| Total Carbs | 11.6g | 10% | |
| Sugars | 1.98g | 19% | |
| Dietary Fiber | 1.07g | 11% | |
| Protein | 3.15g | 16% | |
| Vitamin C | 10.1mg | 42% | |
| Iron | 0.4mg | 5% | |
| Calcium | 17.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Shrimp Jalapeno
Canola oil, Bay leaf, Onion, halved and thinly sliced and 6 more.. -
Shrimp Veracruzana
Canola oil, Bay leaf, Onion, halved and thinly sliced and 6 more.. -
Shrimp Mojo de Ajo
Unpeeled, large raw shrimp, Mojo de ajo, Wooden skewers and 1 more.. -
Ginger-Lime Marinated Shrimp Kebabs with Grilled Flank Steak and Cilantro Butter
Grated lime rind, Fresh lime juice, Chopped fresh cilantro and 10 more.. -
Mexican Shrimp Cocktail
Shrimp (1/2 lb), Tomatoes, finely diced and 8 more.. -
Shrimp Ceviche
Shrimp, peeled and deveined, Tomatoes, diced and 8 more.. -
New Orleans Voodoo Shrimp
Jumbo shrimp, peeled & deveined, tails left on, Honey and 11 more.. -
Citrus Ceviche With Shrimp and Scallops
Shrimp, peeled and deveined and cut into 1/2 inch pieces and 12 more.. -
Cilantro Seafood Ceviche
Fresh or frozen uncooked shrimp, peeled and 5 more.. -
Yucatan-Style Shrimp - 3 Ww Points
Shrimp, unpeeled, Tomatoes, chopped and 10 more.. -
Ceviche Tostada
Shrimp, Firm tomatoes, diced in small pieces and 8 more.. -
Prawn & Scallop Ceviche
Shrimp, peeled and deveined, Scallops, Lemons, juiced and 11 more.. -
Shrimp Stuffed Avocados
Shrimp, cooked, cooled and halved crosswise and 9 more..
Also Try
-
-
-
-
-
-
Creamy Creole Shrimp and Chicken over Penne
Olive oil, Shrimp, thawed, peeled and deveined, Olive oil and 8 more.. -
-
Grilled Shrimp and Chorizo Skewers
Peeled and deveined extra-large shrimp, Coarse salt and 13 more.. -
Indian Style Shrimp and Scallop Skewers
Olive oil, Chopped cilantro, Minced garlic, Ground cumin and 7 more.. -
Soy-Wasabi Shrimp and Scallop Skewers - Weight Watchers
Scallions, Low sodium soy sauce, Wasabi powder, Honey and 6 more..
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
