Creamy Summer Egg Spread Recipe

Posted by
Rate It!
Creamy Summer Egg Spread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Break eggs in bowl; add chives and dressing mix, and whip.
  2. Cube cream cheese and add to egg mixture.
  3. Cook in skillet over medium heat, stirring gently until eggs are set.
  4. DO NOT OVERCOOK.
  5. Chill thoroughly.
  6. Serve on your choice of crackers, zucchini or cucumber slices for a tasty appetizer.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 23.12 Kcal (97 kJ)
Calories from fat 17.34 Kcal
% Daily Value*
Total Fat 1.93g 3%
Cholesterol 35.93mg 12%
Sodium 25.1mg 1%
Potassium 16.44mg 0%
Total Carbs 0.23g 0%
Sugars 0.1g 0%
Dietary Fiber 0g 0%
Protein 1.32g 3%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 7.9mg 1%
Amount Per 100 g
Calories 184.4 Kcal (772 kJ)
Calories from fat 138.24 Kcal
% Daily Value*
Total Fat 15.36g 3%
Cholesterol 286.49mg 12%
Sodium 200.17mg 1%
Potassium 131.12mg 0%
Total Carbs 1.84g 0%
Sugars 0.83g 0%
Dietary Fiber 0.02g 0%
Protein 10.53g 3%
Vitamin C 0.5mg 0%
Iron 1.4mg 1%
Calcium 62.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top