Creamy Cucumber Salad Recipe

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Creamy Cucumber Salad
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Ingredients:

Directions:

  1. In a mixing bowl, whisk together sour cream, sugar, vinegar, dill, salt and pepper.
  2. In a separate large mixing bowl, toss together cucumbers and onions.
  3. Pour sour cream mixture over top and mix together.
  4. Chill at least 1 hour before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.2 Kcal (478 kJ)
Calories from fat 38.06 Kcal
% Daily Value*
Total Fat 4.23g 7%
Cholesterol 13.42mg 4%
Sodium 229.74mg 10%
Potassium 409.08mg 9%
Total Carbs 16.05g 5%
Sugars 9.53g 38%
Dietary Fiber 2.49g 10%
Protein 4g 8%
Vitamin C 8.8mg 15%
Iron 0.1mg 1%
Calcium 95.5mg 10%
Amount Per 100 g
Calories 39.25 Kcal (164 kJ)
Calories from fat 13.08 Kcal
% Daily Value*
Total Fat 1.45g 7%
Cholesterol 4.61mg 4%
Sodium 78.95mg 10%
Potassium 140.58mg 9%
Total Carbs 5.51g 5%
Sugars 3.27g 38%
Dietary Fiber 0.86g 10%
Protein 1.38g 8%
Vitamin C 3mg 15%
Calcium 32.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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