Creamy Chicken Baked Potatoes Recipe

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Creamy Chicken Baked Potatoes
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Ingredients:

Directions:

  1. Combine everything but potatoes in small saucepan and heat through on low.
  2. Cut hot potatoes lengthwise and open.
  3. Scoop out potato, combine with chicken mixture.
  4. Spoon chicken mixture in cavity of potato.
  5. Serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 480.89 Kcal (2013 kJ)
Calories from fat 263 Kcal
% Daily Value*
Total Fat 29.22g 45%
Cholesterol 36.6mg 12%
Sodium 756.19mg 32%
Potassium 836.26mg 18%
Total Carbs 47.4g 16%
Sugars 16.79g 67%
Dietary Fiber 3.7g 15%
Protein 8.11g 16%
Vitamin C 16.4mg 27%
Vitamin A 1.8mg 59%
Iron 1.9mg 11%
Calcium 156.2mg 16%
Amount Per 100 g
Calories 170.79 Kcal (715 kJ)
Calories from fat 93.41 Kcal
% Daily Value*
Total Fat 10.38g 45%
Cholesterol 13mg 12%
Sodium 268.56mg 32%
Potassium 297mg 18%
Total Carbs 16.83g 16%
Sugars 5.96g 67%
Dietary Fiber 1.31g 15%
Protein 2.88g 16%
Vitamin C 5.8mg 27%
Vitamin A 0.6mg 59%
Iron 0.7mg 11%
Calcium 55.5mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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