Cranberry Mousse Recipe

Posted by
Rate It!
Cranberry Mousse
Add your photo!
Ingredients
7
Count
Nutrition
203
Calories
Total time
180
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. In small saucepan, combine cranberry raspberry juice, sugar and cornstarch. Mix well. Bring just up to a boil over medium low heat striring frequently. Cook only one minute. Add the cranberry orange sauce.
  2. Pour into a medium bowl, cover with plastic wrap and refrigerate until cold.
  3. Stir the chilled cranberry raspberry mixture with a wire whisk until smooth, fold in the whipped cream. Spoon into martini or wine glasses. Refrigerate 30 minutes. Garnish with a raspberryy and a piece of mint.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 202.77 Kcal (849 kJ)
Calories from fat 55.97 Kcal
% Daily Value*
Total Fat 6.22g 10%
Cholesterol 22.2mg 7%
Sodium 17.18mg 1%
Potassium 31.4mg 1%
Total Carbs 37.11g 12%
Sugars 21.28g 85%
Dietary Fiber 0.17g 1%
Protein 0.42g 1%
Vitamin C 9mg 15%
Calcium 22.3mg 2%
Amount Per 100 g
Calories 164.89 Kcal (690 kJ)
Calories from fat 45.52 Kcal
% Daily Value*
Total Fat 5.06g 10%
Cholesterol 18.05mg 7%
Sodium 13.97mg 1%
Potassium 25.53mg 1%
Total Carbs 30.18g 12%
Sugars 17.31g 85%
Dietary Fiber 0.14g 1%
Protein 0.34g 1%
Vitamin C 7.3mg 15%
Calcium 18.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top