Directions:
- In a small skillet, heat oil over medium heat. Add celery and onion, cook until tender.
- Spoon celery mixture into a medium bowl. Add remaining ingredients and stir until well blended.
- Pour into container, cover and refrigerate till time for you to serve.
- Serve with cream cheese and crackers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 8.81 Kcal (37 kJ) | ||
| Calories from fat | 5.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.57g | 1% | |
|---|---|---|---|
| Sodium | 1.11mg | 0% | |
| Potassium | 5.61mg | 0% | |
| Total Carbs | 0.9g | 0% | |
| Sugars | 0.81g | 3% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 0.02g | 0% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 1.4mg | 0% | |
| Amount Per 100 g | |||
| Calories | 124.88 Kcal (523 kJ) | ||
| Calories from fat | 72.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.04g | 1% | |
|---|---|---|---|
| Sodium | 15.81mg | 0% | |
| Potassium | 79.57mg | 0% | |
| Total Carbs | 12.81g | 0% | |
| Sugars | 11.46g | 3% | |
| Dietary Fiber | 0.94g | 0% | |
| Protein | 0.3g | 0% | |
| Vitamin C | 2mg | 0% | |
| Iron | 0.1mg | 0% | |
| Calcium | 19.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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