Directions:
- Mix all ingredients in large bowl. Place half of mixture in processor. Using on/off turns, process until coarsely chopped. Transfer to medium bowl. Repeat with remaining ingredients. Chill at least 1 day and up to 2 days, stirring occasionally.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 123.72 Kcal (518 kJ) | ||
| Calories from fat | 0.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 12.03mg | 1% | |
| Potassium | 269.74mg | 6% | |
| Total Carbs | 31.73g | 11% | |
| Sugars | 16.56g | 66% | |
| Dietary Fiber | 9.87g | 39% | |
| Protein | 1.28g | 3% | |
| Vitamin C | 24.7mg | 41% | |
| Iron | 1.3mg | 7% | |
| Calcium | 28.9mg | 3% | |
| Amount Per 100 g | |||
| Calories | 42.28 Kcal (177 kJ) | ||
| Calories from fat | 0.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 4.11mg | 1% | |
| Potassium | 92.19mg | 6% | |
| Total Carbs | 10.84g | 11% | |
| Sugars | 5.66g | 66% | |
| Dietary Fiber | 3.37g | 39% | |
| Protein | 0.44g | 3% | |
| Vitamin C | 8.4mg | 41% | |
| Iron | 0.4mg | 7% | |
| Calcium | 9.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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