Easy Cranberry & Apple Cake Recipe

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Easy Cranberry & Apple Cake
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Ingredients:

Directions:

  1. Preheat the oven to 325 degrees.
  2. Combine the cranberries, apple, brown sugar, orange zest, orange juice, and 1 teaspoon of the cinnamon in a medium bowl. Set aside. In the bowl of an electric mixer fitted with the paddle attachment, beat the eggs on medium-high speed for 2 minutes. With the mixer on medium, add 1 cup of the granulated sugar, the butter, vanilla, and sour cream and beat just until combined. On low speed, slowly add the flour and salt.
  3. Pour the fruit mixture evenly into a 10-inch glass pie plate. Pour the batter over the fruit, covering it completely. Combine the remaining 1 tablespoon of granulated sugar and 1/8 teaspoon of cinnamon and sprinkle it over the batter. Bake for 55 to 60 minutes, until a toothpick inserted in the middle of the cake comes out clean and the fruit is bubbling around the edges. Serve warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.35 Kcal (1023 kJ)
Calories from fat 82.22 Kcal
% Daily Value*
Total Fat 9.14g 14%
Cholesterol 53.03mg 18%
Sodium 64.05mg 3%
Potassium 84.17mg 2%
Total Carbs 39.29g 13%
Sugars 28.18g 113%
Dietary Fiber 1.91g 8%
Protein 2.48g 5%
Vitamin C 7mg 12%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 29.1mg 3%
Amount Per 100 g
Calories 258.12 Kcal (1081 kJ)
Calories from fat 86.85 Kcal
% Daily Value*
Total Fat 9.65g 14%
Cholesterol 56.02mg 18%
Sodium 67.66mg 3%
Potassium 88.91mg 2%
Total Carbs 41.51g 13%
Sugars 29.77g 113%
Dietary Fiber 2.02g 8%
Protein 2.62g 5%
Vitamin C 7.4mg 12%
Vitamin A 0.1mg 3%
Iron 0.4mg 2%
Calcium 30.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.3
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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