Directions:
- In a large cast-iron skillet heat the shortening over medium-high heat.
- Add in the cubed potatoes and cook stirring until the potatoes are golden brown.
- Season with seasoned salt, black pepper, garlic and paprika.
- Serve hot.
- Delicious!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 247.73 Kcal (1037 kJ) | ||
| Calories from fat | 101.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.3g | 17% | |
|---|---|---|---|
| Sodium | 12.02mg | 1% | |
| Potassium | 560.39mg | 12% | |
| Total Carbs | 34.03g | 11% | |
| Sugars | 13.22g | 53% | |
| Dietary Fiber | 3.02g | 12% | |
| Protein | 3g | 6% | |
| Vitamin C | 13.2mg | 22% | |
| Vitamin A | 1.5mg | 49% | |
| Iron | 1.5mg | 8% | |
| Calcium | 52mg | 5% | |
| Amount Per 100 g | |||
| Calories | 156.41 Kcal (655 kJ) | ||
| Calories from fat | 64.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.14g | 17% | |
|---|---|---|---|
| Sodium | 7.59mg | 1% | |
| Potassium | 353.8mg | 12% | |
| Total Carbs | 21.48g | 11% | |
| Sugars | 8.35g | 53% | |
| Dietary Fiber | 1.91g | 12% | |
| Protein | 1.9g | 6% | |
| Vitamin C | 8.3mg | 22% | |
| Vitamin A | 0.9mg | 49% | |
| Iron | 1mg | 8% | |
| Calcium | 32.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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