Beef Stroganoff Casserole Recipe

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Beef Stroganoff Casserole
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Ingredients:

Directions:

  1. Saute onion and butter in skillet.
  2. Add and saute beef until cooked through.
  3. Add flour, spices, and mushrooms.
  4. Simmer for 5 min.
  5. Add soup and water.
  6. Simmer for 10 min.
  7. REMOVE FROM HEAT and stir in sour cream.
  8. Add parsley and extra paprika for garnish.
  9. Serve over noodles, pasta, rice or serve as a main dish by itself.
  10. Easy and fast!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 391.43 Kcal (1639 kJ)
Calories from fat 243.24 Kcal
% Daily Value*
Total Fat 27.03g 42%
Cholesterol 114.75mg 38%
Sodium 863.72mg 36%
Potassium 557.6mg 12%
Total Carbs 12.78g 4%
Sugars 1g 4%
Dietary Fiber 1.22g 5%
Protein 25.12g 50%
Vitamin C 2.2mg 4%
Vitamin A 0.1mg 2%
Iron 2.7mg 15%
Calcium 121.4mg 12%
Amount Per 100 g
Calories 146.18 Kcal (612 kJ)
Calories from fat 90.84 Kcal
% Daily Value*
Total Fat 10.09g 42%
Cholesterol 42.85mg 38%
Sodium 322.55mg 36%
Potassium 208.23mg 12%
Total Carbs 4.77g 4%
Sugars 0.37g 4%
Dietary Fiber 0.45g 5%
Protein 9.38g 50%
Vitamin C 0.8mg 4%
Iron 1mg 15%
Calcium 45.3mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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