Corn With a Kick Recipe

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Corn With a Kick
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Ingredients:

Directions:

  1. In a large saucepan, saute onion and green pepper in butter until tender.
  2. Stir in corn, tomato, salt, pepper and cayenne.
  3. Reduce heat; cover and cook for 5 to 10 minutes or until heated through, stirring occasionally.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.13 Kcal (1466 kJ)
Calories from fat 164.31 Kcal
% Daily Value*
Total Fat 18.26g 28%
Cholesterol 50.22mg 17%
Sodium 1326.15mg 55%
Potassium 230.19mg 5%
Total Carbs 37.52g 13%
Sugars 11.7g 47%
Dietary Fiber 1.74g 7%
Protein 9.85g 20%
Vitamin C 11.5mg 19%
Iron 2.4mg 13%
Calcium 72.6mg 7%
Amount Per 100 g
Calories 221.45 Kcal (927 kJ)
Calories from fat 103.92 Kcal
% Daily Value*
Total Fat 11.55g 28%
Cholesterol 31.76mg 17%
Sodium 838.74mg 55%
Potassium 145.59mg 5%
Total Carbs 23.73g 13%
Sugars 7.4g 47%
Dietary Fiber 1.1g 7%
Protein 6.23g 20%
Vitamin C 7.3mg 19%
Iron 1.5mg 13%
Calcium 45.9mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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