Directions:
- Combine sugar, flour, salt and pepper.
- Add milk and slightly beaten eggs.
- Stir in corn.
- Dot with butter on top.
- Bake in 375 degree oven, in pan of water for 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.06 Kcal (695 kJ) | ||
| Calories from fat | 44.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.98g | 8% | |
|---|---|---|---|
| Cholesterol | 54.44mg | 18% | |
| Sodium | 368.92mg | 15% | |
| Potassium | 200.1mg | 4% | |
| Total Carbs | 28.64g | 10% | |
| Sugars | 10.07g | 40% | |
| Dietary Fiber | 1.61g | 6% | |
| Protein | 4.74g | 9% | |
| Vitamin C | 6.4mg | 11% | |
| Iron | 0.8mg | 4% | |
| Calcium | 37.2mg | 4% | |
| Amount Per 100 g | |||
| Calories | 118.56 Kcal (496 kJ) | ||
| Calories from fat | 31.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.55g | 8% | |
|---|---|---|---|
| Cholesterol | 38.87mg | 18% | |
| Sodium | 263.4mg | 15% | |
| Potassium | 142.86mg | 4% | |
| Total Carbs | 20.45g | 10% | |
| Sugars | 7.19g | 40% | |
| Dietary Fiber | 1.15g | 6% | |
| Protein | 3.38g | 9% | |
| Vitamin C | 4.5mg | 11% | |
| Iron | 0.6mg | 4% | |
| Calcium | 26.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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