Coconut Almond Granola Recipe

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Ingredients:

Serving

Directions:

In an ungreased 1-1/2-qt. baking dish, combine the oil, honey and extract. Stir in the oats, coconut and milk powder.
Bake at 350° for 15-20 minutes or until golden brown, stirring occasionally. Stir in the almonds. Cool. Store in a covered container. Yield: 3 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	380.26 Kcal (1592 kJ)
Calories from fat	211.36 Kcal
		% Daily Value*
Total Fat	23.48g	36%
Cholesterol	0.31mg	0%
Sodium	16.21mg	1%
Potassium	219.6mg	5%
Total Carbs	40.41g	13%
Sugars	18.44g	74%
Dietary Fiber	4.27g	17%
Protein	7.2g	14%
Vitamin C	0.2mg	0%
Iron	1.9mg	11%
Calcium	56.1mg	6%

Amount Per 100 g
Calories	171.88 Kcal (720 kJ)
Calories from fat	95.53 Kcal
		% Daily Value*
Total Fat	10.61g	36%
Cholesterol	0.14mg	0%
Sodium	7.33mg	1%
Potassium	99.26mg	5%
Total Carbs	18.27g	13%
Sugars	8.34g	74%
Dietary Fiber	1.93g	17%
Protein	3.25g	14%
Vitamin C	0.1mg	0%
Iron	0.9mg	11%
Calcium	25.4mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

8.8

Points
11

PointsPlus

Good Points

saturated fat free,
very low sodium,
cholesterol free

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