Honey Oatmeal Bread Recipe

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Ingredients:

Serving

1/2 cup water (80o to 90o)
1 tbsp canola oil
4 tsp honey
1/4 tsp salt
1/4 cup quick-cooking oats
1-1/4 cups king arthur unbleached bread flour
2-1/4 tsp bread machine or quick-rise yeast

Directions:

In a small bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). Yield: 1 loaf (3/4 pound, 8 slices).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	662.08 Kcal (2772 kJ)
Calories from fat	34.13 Kcal
		% Daily Value*
Total Fat	3.79g	6%
Sodium	1046.04mg	44%
Potassium	13.91mg	0%
Total Carbs	137.38g	46%
Sugars	15.73g	63%
Dietary Fiber	5.29g	21%
Protein	5.43g	11%
Vitamin C	12.8mg	21%
Iron	0.1mg	1%
Calcium	4.8mg	0%

Amount Per 100 g
Calories	236.71 Kcal (991 kJ)
Calories from fat	12.2 Kcal
		% Daily Value*
Total Fat	1.36g	6%
Sodium	373.98mg	44%
Potassium	4.97mg	0%
Total Carbs	49.12g	46%
Sugars	5.62g	63%
Dietary Fiber	1.89g	21%
Protein	1.94g	11%
Vitamin C	4.6mg	21%
Iron	0.1mg	1%
Calcium	1.7mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.8

Points
16

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free

Bad Points

High in Sodium

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