Cocktail Pelmeni Recipe

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Cocktail Pelmeni
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Ingredients:

Directions:

  1. In a 10- to 12-inch nonstick frying pan over medium-high heat, melt 2 tablespoons butter. When it's foamy, pour in 1 package (1 lb.) frozen meat or chicken pelmeni; turn occasionally until cooked through (cut to test) and golden brown on at least one side, 6 to 8 minutes. Pour into a serving dish and sprinkle with about 1 tablespoon chopped fresh dill. Serve hot, with toothpicks alongside and sour cream, if desired, to dip pelmeni in.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 748.07 Kcal (3132 kJ)
Calories from fat 288.72 Kcal
% Daily Value*
Total Fat 32.08g 49%
Cholesterol 301.42mg 100%
Sodium 3078.19mg 128%
Potassium 1643.52mg 35%
Total Carbs 27.25g 9%
Dietary Fiber 0.01g 0%
Protein 81.93g 164%
Vitamin C 0.5mg 1%
Vitamin A 0.3mg 9%
Iron 9.1mg 51%
Calcium 12.5mg 1%
Amount Per 100 g
Calories 155.05 Kcal (649 kJ)
Calories from fat 59.84 Kcal
% Daily Value*
Total Fat 6.65g 49%
Cholesterol 62.48mg 100%
Sodium 638.02mg 128%
Potassium 340.66mg 35%
Total Carbs 5.65g 9%
Dietary Fiber 0g 0%
Protein 16.98g 164%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 9%
Iron 1.9mg 51%
Calcium 2.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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