Cocktail Meatballs Recipe

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Cocktail Meatballs
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Ingredients:

  • 1/4 cup milk
  • 1 tsp salt
  • 1/8 tsp pepper
  • 1 large egg
  • 1/4 cup
  • 12 oz bottle chili sauce
  • 10 oz jar grape jelly

Directions:

  1. Preheat oven to 400 degrees F.
  2. Combine beef, bread crumbs, onion, milk, parsley, salt, Worcesterhire sauce, pepper and egg well in bowl.
  3. Shape mixture into 1 balls.
  4. Bake for 20 to 25 minutes OR until browned.
  5. Combine jelly and chili sauce in a crock pot.
  6. Add meatballs.
  7. Stir to coat meatballs.
  8. Heat an hour on LOW in crockpot before serving to allow flavors to meld.
  9. Keep hot in slow cooker all during the party
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 94.08 Kcal (394 kJ)
Calories from fat 13.69 Kcal
% Daily Value*
Total Fat 1.52g 2%
Cholesterol 23.42mg 8%
Sodium 389.86mg 16%
Potassium 161.17mg 3%
Total Carbs 12.9g 4%
Sugars 7.41g 30%
Dietary Fiber 1.22g 5%
Protein 6.07g 12%
Vitamin C 3.2mg 5%
Iron 0.8mg 5%
Calcium 16.7mg 2%
Amount Per 100 g
Calories 143.84 Kcal (602 kJ)
Calories from fat 20.93 Kcal
% Daily Value*
Total Fat 2.33g 2%
Cholesterol 35.81mg 8%
Sodium 596.03mg 16%
Potassium 246.41mg 3%
Total Carbs 19.72g 4%
Sugars 11.33g 30%
Dietary Fiber 1.86g 5%
Protein 9.29g 12%
Vitamin C 4.9mg 5%
Iron 1.3mg 5%
Calcium 25.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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