Ingredients:
- 12 -24 live littleneck clams
- 2 (12 oz) bottles pale ale beer (budweiser,sam adams,becks,ect)
- 2 lemons, cut into wedges
Directions:
- Place onions,garlic,red pepper flakes,beer,and potatoes in the bottom of a large stock pot.
- Then layer the clams the corn and place the lobsters on top.
- Cover tightly and cook on medium-high heat for 15-20 minuets untill the potatoes are soft when pierced with a fork, the clams have opened and the lobsters are red.
- Enjoy with lemon wedges and melted butter! YUM!
- This recipe is for two people, double for four ect.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 687.14 Kcal (2877 kJ) | ||
| Calories from fat | 190.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.18g | 33% | |
|---|---|---|---|
| Cholesterol | 170.67mg | 57% | |
| Sodium | 87.89mg | 4% | |
| Potassium | 2080.38mg | 44% | |
| Total Carbs | 77.35g | 26% | |
| Sugars | 5.25g | 21% | |
| Dietary Fiber | 10.25g | 41% | |
| Protein | 47.85g | 96% | |
| Vitamin C | 43.1mg | 72% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 4.6mg | 26% | |
| Calcium | 57.5mg | 6% | |
| Amount Per 100 g | |||
| Calories | 103.12 Kcal (432 kJ) | ||
| Calories from fat | 28.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.18g | 33% | |
|---|---|---|---|
| Cholesterol | 25.61mg | 57% | |
| Sodium | 13.19mg | 4% | |
| Potassium | 312.21mg | 44% | |
| Total Carbs | 11.61g | 26% | |
| Sugars | 0.79g | 21% | |
| Dietary Fiber | 1.54g | 41% | |
| Protein | 7.18g | 96% | |
| Vitamin C | 6.5mg | 72% | |
| Iron | 0.7mg | 26% | |
| Calcium | 8.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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