Directions:
- Place all ingredients in a food processor, and process until smooth.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 92.12 Kcal (386 kJ) | ||
| Calories from fat | 51.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.75g | 9% | |
|---|---|---|---|
| Sodium | 197.32mg | 8% | |
| Potassium | 155.3mg | 3% | |
| Total Carbs | 10.77g | 4% | |
| Sugars | 7.17g | 29% | |
| Dietary Fiber | 1.78g | 7% | |
| Protein | 1g | 2% | |
| Vitamin C | 11mg | 18% | |
| Iron | 1.1mg | 6% | |
| Calcium | 25.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 122.7 Kcal (514 kJ) | ||
| Calories from fat | 68.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.65g | 9% | |
|---|---|---|---|
| Sodium | 262.83mg | 8% | |
| Potassium | 206.86mg | 3% | |
| Total Carbs | 14.35g | 4% | |
| Sugars | 9.56g | 29% | |
| Dietary Fiber | 2.37g | 7% | |
| Protein | 1.33g | 2% | |
| Vitamin C | 14.6mg | 18% | |
| Iron | 1.5mg | 6% | |
| Calcium | 33.9mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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