Directions:
- Melt butter in a medium saucepan over low heat. Remove from heat, and stir in 3 tablespoons water and vanilla.
- Combine powdered sugar and milk powder; stir 1/2 cup at a time into butter mixture until smooth. Stir in coconut. Shape into 1-inch balls, and place on ungreased baking sheets.
- Chill 20 minutes.
- Place chocolate morsels in a small heavy-duty zip-top plastic bag; seal. Submerge in hot water until chocolate melts. Snip a tiny hole in 1 corner of bag, and drizzle chocolate over coconut balls. Store in refrigerator.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 599.58 Kcal (2510 kJ) | ||
| Calories from fat | 440.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.96g | 75% | |
|---|---|---|---|
| Cholesterol | 54.5mg | 18% | |
| Sodium | 48.54mg | 2% | |
| Potassium | 346.9mg | 7% | |
| Total Carbs | 39.76g | 13% | |
| Sugars | 7.39g | 30% | |
| Dietary Fiber | 4.8g | 19% | |
| Protein | 4.37g | 9% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.9mg | 11% | |
| Calcium | 78.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 351.41 Kcal (1471 kJ) | ||
| Calories from fat | 258.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.69g | 75% | |
|---|---|---|---|
| Cholesterol | 31.94mg | 18% | |
| Sodium | 28.45mg | 2% | |
| Potassium | 203.32mg | 7% | |
| Total Carbs | 23.3g | 13% | |
| Sugars | 4.33g | 30% | |
| Dietary Fiber | 2.81g | 19% | |
| Protein | 2.56g | 9% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 1.1mg | 11% | |
| Calcium | 46mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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