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Southeast Asian Cabbage and Shrimp Salad Recipe

Southeast Asian Cabbage and Shrimp Salad Recipe

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Southeast Asian Cabbage and Shrimp Salad

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Ingredients

Count

Nutrition

437

Calories

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Ingredients:

Serving

1/2 cup fresh lime juice (about 6 limes)
1/3 cup chopped fresh cilantro
1/4 cup water
3 tbsp brown sugar
2 tbsp minced seeded jalapeno pepper
2 tbsp thinly sliced fresh mint
1 1/2 tbsp fish sauce
1 garlic clove, minced
6 cups thinly sliced napa cabbage
1 1/2 cups shredded carrot
1 1/2 cups loosely packed fresh mint leaves
1 cup vertically sliced red onion
1 1/2 lb medium shrimp, cooked and peeled
1 english cucumber , halved lengthwise and sliced (about 1 1/2 cups)
6 tbsp chopped unsalted, dry-roasted peanuts
mint sprigs (optional)

Directions:

To prepare dressing, combine first 8 ingredients, stirring with a whisk until sugar dissolves.
To prepare salad, combine cabbage and next 5 ingredients (through cucumber) in a large bowl. Drizzle dressing over salad, and toss well to coat. Sprinkle with peanuts; garnish with mint sprigs, if desired. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	437.46 Kcal (1832 kJ)
Calories from fat	161.9 Kcal
		% Daily Value*
Total Fat	17.99g	28%
Cholesterol	156.46mg	52%
Sodium	802.07mg	33%
Potassium	959.8mg	20%
Total Carbs	36.14g	12%
Sugars	10.01g	40%
Dietary Fiber	9.21g	37%
Protein	27.75g	56%
Vitamin C	38.5mg	64%
Vitamin A	3.5mg	117%
Iron	404.9mg	2250%
Calcium	277mg	28%

Amount Per 100 g
Calories	97.66 Kcal (409 kJ)
Calories from fat	36.14 Kcal
		% Daily Value*
Total Fat	4.02g	28%
Cholesterol	34.93mg	52%
Sodium	179.05mg	33%
Potassium	214.27mg	20%
Total Carbs	8.07g	12%
Sugars	2.24g	40%
Dietary Fiber	2.06g	37%
Protein	6.19g	56%
Vitamin C	8.6mg	64%
Vitamin A	0.8mg	117%
Iron	90.4mg	2250%
Calcium	61.8mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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