Chris' Steak Recipe

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Chris' Steak
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Ingredients:

  • 1 1/2 lbs chuck steaks
  • 1 tbsp seasoning (mccormick's steakhouse)
  • 1/4 cup marinade (a-1 new york steakhouse)

Directions:

  1. Preheat grill. Season steak with Steakhouse Seasoning, massage into steak. Pour steakhouse marinade over steak. Massage into steak. Do not add salt or pepper because of the salt and pepper in both seasoning. Refrigerate for 3 hours. Grill for 15 minutes or to desired doneness.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 821.47 Kcal (3439 kJ)
Calories from fat 520.39 Kcal
% Daily Value*
Total Fat 57.82g 89%
Cholesterol 231.29mg 77%
Sodium 5745.25mg 239%
Potassium 1122.41mg 24%
Protein 64.62g 129%
Iron 6.8mg 38%
Calcium 47.6mg 5%
Amount Per 100 g
Calories 222.2 Kcal (930 kJ)
Calories from fat 140.76 Kcal
% Daily Value*
Total Fat 15.64g 89%
Cholesterol 62.56mg 77%
Sodium 1554.03mg 239%
Potassium 303.6mg 24%
Protein 17.48g 129%
Iron 1.8mg 38%
Calcium 12.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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