Chorizo Tomato Sauce (For Pasta or Chicken) Recipe

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Chorizo Tomato Sauce (For Pasta or Chicken)
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Ingredients:

Directions:

  1. Heat the oil in a large saucepan. Add - in this order - the green pepper, onion, and garlic, allowing each to soften a bit before adding the next. Add the cumin and cayenne pepper (if using) when you toss in the garlic.
  2. Stir in the chorizo and cook over medium heat, stirring frequently, till done.
  3. Add the diced tomatoes and sliced black olives. Turn down heat and simmer till desired thickness is reached (I like mine pretty thick). Season with salt and pepper to taste and served over pasta or chicken (or perhaps something else as well?).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 96.38 Kcal (404 kJ)
Calories from fat 61.64 Kcal
% Daily Value*
Total Fat 6.85g 11%
Cholesterol 3.02mg 1%
Sodium 167.92mg 7%
Potassium 123.97mg 3%
Total Carbs 6.39g 2%
Sugars 1.88g 8%
Dietary Fiber 2.05g 8%
Protein 2.58g 5%
Vitamin C 12.1mg 20%
Iron 0.1mg 0%
Calcium 14.2mg 1%
Amount Per 100 g
Calories 146.49 Kcal (613 kJ)
Calories from fat 93.69 Kcal
% Daily Value*
Total Fat 10.41g 11%
Cholesterol 4.6mg 1%
Sodium 255.23mg 7%
Potassium 188.43mg 3%
Total Carbs 9.71g 2%
Sugars 2.86g 8%
Dietary Fiber 3.12g 8%
Protein 3.93g 5%
Vitamin C 18.4mg 20%
Iron 0.1mg 0%
Calcium 21.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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