Chocolate-Cream Pie Recipe

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Chocolate-Cream Pie
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Ingredients
15
Count
Nutrition
3825
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. To prepare crust, place crackers in a food processor; process until crumbly. Add 2 tablespoons sugar, butter, and egg white; pulse 6 times or just until moist. Press crumb mixture into a 9-inch pie plate coated with cooking spray. Bake at 350° for 8 minutes; cool on a wire rack 15 minutes.
  3. To prepare filling, combine 1/2 cup milk, 2/3 cup sugar, and next 4 ingredients (2/3 cup sugar through egg) in a large bowl, stirring with a whisk.
  4. Heat 1 1/2 cups milk in a heavy saucepan over medium-high heat to 180° or until tiny bubbles form around edge (do not boil). Remove from heat. Gradually add hot milk to sugar mixture, stirring constantly with a whisk. Return milk mixture to pan. Add chopped chocolate; cook over medium heat until thick and bubbly (about 5 minutes), stirring constantly. Reduce heat to low; cook 2 minutes, stirring constantly. Remove from heat; stir in vanilla. Pour into prepared crust; cover surface of filling with plastic wrap. Chill 3 hours or until cold. Remove plastic wrap; spread whipped topping evenly over filling. Sprinkle with grated chocolate.
  5. Note: If you want to serve this with a dessert wine, try Thomas Razz, nonvintage Washington State. It's made from raspberries, which go well with chocolate. If your wine shop doesn't carry it, ask them to order it for you.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3825.11 Kcal (16015 kJ)
Calories from fat 1694.26 Kcal
% Daily Value*
Total Fat 188.25g 290%
Cholesterol 24.71mg 8%
Sodium 3519.11mg 147%
Potassium 997.16mg 21%
Total Carbs 496.3g 165%
Sugars 155.03g 620%
Dietary Fiber 15.96g 64%
Protein 39.54g 79%
Vitamin C 0.3mg 0%
Iron 22.6mg 126%
Calcium 263.9mg 26%
Amount Per 100 g
Calories 483.06 Kcal (2022 kJ)
Calories from fat 213.96 Kcal
% Daily Value*
Total Fat 23.77g 290%
Cholesterol 3.12mg 8%
Sodium 444.42mg 147%
Potassium 125.93mg 21%
Total Carbs 62.68g 165%
Sugars 19.58g 620%
Dietary Fiber 2.02g 64%
Protein 4.99g 79%
Iron 2.9mg 126%
Calcium 33.3mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 91.4
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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