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Basic Chocolate Chip Muffins Recipe

Basic Chocolate Chip Muffins Recipe

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Ingredients:

Serving

2 cups all-purpose flour
1/2 cup sugar
1 tbsp baking powder
1/2 tsp salt
1 egg
3/4 cup skim milk
1/3 cup canola oil
1 cup semi-sweet chocolate chips

Directions:

Preheat oven to 400°F.
In a mixing bowl, combine the flour, sugar, baking powder, and salt.
Make a well in the dry mixture and add egg, milk, and oil. Combine just to moisten (over mixing will make tougher muffins).
Stir in chocolate chips.
Pour batter into muffin liners or greased muffin tin and bake 20 minutes or until toothpick comes out clean. Let slightly cool before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	510.74 Kcal (2138 kJ)
Calories from fat	214.08 Kcal
		% Daily Value*
Total Fat	23.79g	37%
Cholesterol	27.9mg	9%
Sodium	223.54mg	9%
Potassium	358.87mg	8%
Total Carbs	70.88g	24%
Sugars	32.24g	129%
Dietary Fiber	4.06g	16%
Protein	7.23g	14%
Vitamin C	0.3mg	1%
Iron	1.9mg	11%
Calcium	181.9mg	18%

Amount Per 100 g
Calories	353.94 Kcal (1482 kJ)
Calories from fat	148.36 Kcal
		% Daily Value*
Total Fat	16.48g	37%
Cholesterol	19.33mg	9%
Sodium	154.92mg	9%
Potassium	248.69mg	8%
Total Carbs	49.12g	24%
Sugars	22.34g	129%
Dietary Fiber	2.81g	16%
Protein	5.01g	14%
Vitamin C	0.2mg	1%
Iron	1.3mg	11%
Calcium	126.1mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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