Chocolate Chip Pancakes Recipe

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Chocolate Chip Pancakes
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Ingredients:

Directions:

  1. In a bowl, combine flour, sugar, baking powder and salt. In another bowl, beat the egg, milk, oil, vanilla and chocolate chips. Add to dry ingredients and mix well. Pour batter by 1/4 cupfuls onto a lightly greased hot griddle (stir the batter before pouring each batch). Turn when bubbles form on top of pancakes. Cook until the second side is brown. Top with strawberries and bananas. Yield: about 8 pancakes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1178.28 Kcal (4933 kJ)
Calories from fat 180.27 Kcal
% Daily Value*
Total Fat 20.03g 31%
Cholesterol 94.53mg 32%
Sodium 392.87mg 16%
Potassium 741.5mg 16%
Total Carbs 216.87g 72%
Sugars 19.57g 78%
Dietary Fiber 0.1g 0%
Protein 23.08g 46%
Iron 0.8mg 5%
Calcium 354.7mg 35%
Amount Per 100 g
Calories 217.28 Kcal (910 kJ)
Calories from fat 33.24 Kcal
% Daily Value*
Total Fat 3.69g 31%
Cholesterol 17.43mg 32%
Sodium 72.45mg 16%
Potassium 136.73mg 16%
Total Carbs 39.99g 72%
Sugars 3.61g 78%
Dietary Fiber 0.02g 0%
Protein 4.26g 46%
Iron 0.2mg 5%
Calcium 65.4mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 25.2
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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