Chinese Noodle Salad Recipe

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Ingredients:

Serving

1/4 cup rice vinegar
1/4 cup sugar
1/4 cup vegetable oil
2 (3 oz) packages ramen noodles with seasoning packet
1/2 head romaine lettuce, chopped
1 (10 oz) can mandarin orange segments, drained
1/4 cup slivered almonds

Directions:

In a microwave-safe bowl, mix together vinegar, sugar, and oil. Microwave on high until sugar dissolves, about 1 minute. Mix well, and set aside to cool.
Crush ramen noodles in the packages. Pour into salad dressing.
In a salad bowl, toss romaine lettuce with oranges, almonds, and salad dressing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	140.37 Kcal (588 kJ)
Calories from fat	93.13 Kcal
		% Daily Value*
Total Fat	10.35g	16%
Sodium	148.7mg	6%
Potassium	139.26mg	3%
Total Carbs	10.86g	4%
Sugars	4.95g	20%
Dietary Fiber	1.41g	6%
Protein	2.08g	4%
Vitamin C	1.6mg	3%
Iron	0.8mg	5%
Calcium	25.7mg	3%

Amount Per 100 g
Calories	194.3 Kcal (813 kJ)
Calories from fat	128.91 Kcal
		% Daily Value*
Total Fat	14.32g	16%
Sodium	205.82mg	6%
Potassium	192.77mg	3%
Total Carbs	15.04g	4%
Sugars	6.85g	20%
Dietary Fiber	1.95g	6%
Protein	2.88g	4%
Vitamin C	2.2mg	3%
Iron	1.1mg	5%
Calcium	35.6mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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