Chinese Noodle Salad with Sesame Dressing Recipe

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Chinese Noodle Salad with Sesame Dressing
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Ingredients:

Directions:

  1. Cook noodles according to package directions, omitting salt and fat. Add peas during last 1 minute of cooking. Drain; rinse with cold water.
  2. Heat a large nonstick skillet over medium-high heat. Add peanut oil to pan; swirl to coat. Add tofu to pan; cook 5 minutes or until browned, stirring frequently.
  3. Combine noodle mixture, tofu, tomatoes, water chestnuts, and onions in a large bowl. Combine vinegar and next 4 ingredients (through salt) in a small bowl, stirring with a whisk. Add vinegar mixture to noodle mixture, tossing gently to coat. Add 1 1/2 teaspoons sesame seeds; toss to combine. Sprinkle with remaining sesame seeds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 617.15 Kcal (2584 kJ)
Calories from fat 272.18 Kcal
% Daily Value*
Total Fat 30.24g 47%
Cholesterol 27.27mg 9%
Sodium 1189.02mg 50%
Potassium 885.39mg 19%
Total Carbs 66.24g 22%
Sugars 19.24g 77%
Dietary Fiber 11.71g 47%
Protein 19.9g 40%
Vitamin C 86.5mg 144%
Vitamin A 3.7mg 123%
Iron 223.8mg 1243%
Calcium 243.3mg 24%
Amount Per 100 g
Calories 67.97 Kcal (285 kJ)
Calories from fat 29.98 Kcal
% Daily Value*
Total Fat 3.33g 47%
Cholesterol 3mg 9%
Sodium 130.95mg 50%
Potassium 97.51mg 19%
Total Carbs 7.3g 22%
Sugars 2.12g 77%
Dietary Fiber 1.29g 47%
Protein 2.19g 40%
Vitamin C 9.5mg 144%
Vitamin A 0.4mg 123%
Iron 24.6mg 1243%
Calcium 26.8mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium

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