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Chilled Avocado Lime Soup With Shrimp and Chiles Recipe

Chilled Avocado Lime Soup With Shrimp and Chiles Recipe

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Chilled Avocado Lime Soup With Shrimp and Chiles

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Ingredients:

Serving

2 lbs avocados, ripe
1 jalapeno, seeded and minced
1/4 tsp crushed red pepper flakes
1/3 cup lime juice
3 cups chicken broth
1 cup cream
1 tsp salt
3/4 tsp black pepper
1 1/2 tsp cilantro, fresh, coarsely chopped (more for garnish )
10 shrimp, medium cooked, peeled, deveined and halved horizontally
1 tbsp olive oil

Directions:

Combine avocado, 3/4 of lime juice, jalapeno, red pepper flakes and 1/3 of chicken broth in food processor and process until smooth.
Transfer to large bowl and whisk in remaining chicken broth, cream, 3/4 of salt, 2/3 of pepper and chopped cilantro.
Chill.
Combine shrimp and remaining salt, remaining pepper and olive oil in a small bowl. Toss with remaining lime juice. Let stand 15 minutes.
Ladle soup into bowls and top with 5 shrimp halves and cilantro.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	533.73 Kcal (2235 kJ)
Calories from fat	423.32 Kcal
		% Daily Value*
Total Fat	47.04g	72%
Cholesterol	48.26mg	16%
Sodium	1332.24mg	56%
Potassium	1400.04mg	30%
Total Carbs	27.02g	9%
Sugars	3.01g	12%
Dietary Fiber	16.09g	64%
Protein	10.37g	21%
Vitamin C	46.4mg	77%
Iron	2.5mg	14%
Calcium	119.4mg	12%

Amount Per 100 g
Calories	104.37 Kcal (437 kJ)
Calories from fat	82.78 Kcal
		% Daily Value*
Total Fat	9.2g	72%
Cholesterol	9.44mg	16%
Sodium	260.52mg	56%
Potassium	273.78mg	30%
Total Carbs	5.28g	9%
Sugars	0.59g	12%
Dietary Fiber	3.15g	64%
Protein	2.03g	21%
Vitamin C	9.1mg	77%
Iron	0.5mg	14%
Calcium	23.3mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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