Chili With a Twist Recipe

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Chili With a Twist
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Ingredients
16
Count
Nutrition
846
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. To make the bean mixture:.
  2. Combine all of the bean ingredients in medium saucepan. (if doubling or trippling, use larger pan.).
  3. To make using the cubed meat:.
  4. Saute meat in the butter til all pink is gone.
  5. Add the meat to the bean mixture, cover and simmer for 1 hour and 30 minutes, stirring ocasionally.
  6. Add beer and simmer for 5 more minutes.
  7. To make using the the ground meat:.
  8. Saute the ground meat til all pink is gone. Drain meat, place back in pot.
  9. Add stick of butter, add this to the bean mixture, cover and let simmer for 40 minutes.
  10. Add the beer.
  11. Continue to simmer 5 more minutes.
  12. .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 846.38 Kcal (3544 kJ)
Calories from fat 634.13 Kcal
% Daily Value*
Total Fat 70.46g 108%
Cholesterol 194.15mg 65%
Sodium 1123.31mg 47%
Potassium 763.04mg 16%
Total Carbs 17.27g 6%
Sugars 4.11g 16%
Dietary Fiber 5.04g 20%
Protein 33.66g 67%
Vitamin C 20.4mg 34%
Vitamin A 0.9mg 31%
Iron 12.4mg 69%
Calcium 74.4mg 7%
Amount Per 100 g
Calories 276.63 Kcal (1158 kJ)
Calories from fat 207.26 Kcal
% Daily Value*
Total Fat 23.03g 108%
Cholesterol 63.45mg 65%
Sodium 367.14mg 47%
Potassium 249.39mg 16%
Total Carbs 5.64g 6%
Sugars 1.34g 16%
Dietary Fiber 1.65g 20%
Protein 11g 67%
Vitamin C 6.7mg 34%
Vitamin A 0.3mg 31%
Iron 4mg 69%
Calcium 24.3mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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