Chili for a Big Bash Recipe

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Chili for a Big Bash
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Ingredients:

Directions:

  1. In a very large pot.
  2. I used my 18 quart electric roaster oven (counter top).
  3. It`s like a very very large crock pot.
  4. Heat to 400 degrees add oil and brown meats.
  5. While meat is browning add onions, peppers, garlic and Worcestershire sauce.
  6. Continue to cook till all meat is browned stirring often.
  7. Add all the rest of the ingredients and lower the temperature to 275 degrees and cook for 2-3 hour till all the flavor meld into a delish chili. Be sure to stir all the while!
  8. Check for seasoning.
  9. Enjoy over rice or straight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 814.89 Kcal (3412 kJ)
Calories from fat 276.96 Kcal
% Daily Value*
Total Fat 30.77g 47%
Cholesterol 130.93mg 44%
Sodium 1833.44mg 76%
Potassium 931.54mg 20%
Total Carbs 34.22g 11%
Sugars 20.38g 82%
Dietary Fiber 6.03g 24%
Protein 98.89g 198%
Vitamin C 39.1mg 65%
Vitamin A 0.1mg 2%
Iron 16.5mg 92%
Calcium 130.8mg 13%
Amount Per 100 g
Calories 124.99 Kcal (523 kJ)
Calories from fat 42.48 Kcal
% Daily Value*
Total Fat 4.72g 47%
Cholesterol 20.08mg 44%
Sodium 281.22mg 76%
Potassium 142.88mg 20%
Total Carbs 5.25g 11%
Sugars 3.13g 82%
Dietary Fiber 0.93g 24%
Protein 15.17g 198%
Vitamin C 6mg 65%
Iron 2.5mg 92%
Calcium 20.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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