Directions:
- Combine bouillon cube and water until dissolved. Stir in remaining ingredients.
- Rub mixture on steak. Cover and place in refrigerator 1 hour.
- Grill or broil until desired doneness.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 218.31 Kcal (914 kJ) | ||
| Calories from fat | 83.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.29g | 14% | |
|---|---|---|---|
| Cholesterol | 77.1mg | 26% | |
| Sodium | 460.82mg | 19% | |
| Potassium | 496.79mg | 11% | |
| Total Carbs | 4.56g | 2% | |
| Sugars | 2.4g | 10% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 26.94g | 54% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 2.8mg | 16% | |
| Calcium | 50.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 80.52 Kcal (337 kJ) | ||
| Calories from fat | 30.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.43g | 14% | |
|---|---|---|---|
| Cholesterol | 28.44mg | 26% | |
| Sodium | 169.96mg | 19% | |
| Potassium | 183.23mg | 11% | |
| Total Carbs | 1.68g | 2% | |
| Sugars | 0.88g | 10% | |
| Dietary Fiber | 0.15g | 2% | |
| Protein | 9.94g | 54% | |
| Iron | 1mg | 16% | |
| Calcium | 18.6mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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