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Chile Rellenos Guillermos Recipe

Chile Rellenos Guillermos Recipe

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Ingredients:

Serving

10 whole, fresh green chiles , roasted and peeled (you may use canned if you absolutely must) ( chiles in nm come in mild, medium, hot and extra hot. i use hot)
1/2 lb. monterey jack cheese , cut into 10 strips
1 cup. cheddar cheese, grated
3 eggs
1/4 cup flour
3/4 cup milk
1/4 tsp. salt
black pepper to taste
dash of liquid hot pepper sauce

Directions:

Preheat oven to 350 deg. Leave a few seeds in chiles for flavor. Spread chiles on paper towels and pat dry. Sliip a strip of jack cheese in each chile and lay them side by side in a greased 9 by 13 baking dish. Sprinkle with Cheddar. Beat eggs, add flour, beating until smooth. Add milk, salt, pepper and pepper sauce and beat thoroughly. Carefully pour egg mixture over chiles. Bake uncovered for 45 min. or until knift inserted in custard comes out clean. Serves 4 or more.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	470.45 Kcal (1970 kJ)
Calories from fat	298.74 Kcal
		% Daily Value*
Total Fat	33.19g	51%
Cholesterol	208.78mg	70%
Sodium	931.56mg	39%
Potassium	237.29mg	5%
Total Carbs	13.72g	5%
Sugars	3.71g	15%
Dietary Fiber	1.4g	6%
Protein	28.84g	58%
Vitamin C	0.4mg	1%
Vitamin A	0.6mg	19%
Iron	1.7mg	9%
Calcium	765.9mg	77%

Amount Per 100 g
Calories	254.16 Kcal (1064 kJ)
Calories from fat	161.4 Kcal
		% Daily Value*
Total Fat	17.93g	51%
Cholesterol	112.79mg	70%
Sodium	503.28mg	39%
Potassium	128.2mg	5%
Total Carbs	7.41g	5%
Sugars	2g	15%
Dietary Fiber	0.76g	6%
Protein	15.58g	58%
Vitamin C	0.2mg	1%
Vitamin A	0.3mg	19%
Iron	0.9mg	9%
Calcium	413.8mg	77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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