Chicken Wraps Recipe

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Chicken Wraps
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Ingredients
7
Count
Nutrition
204
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. 1. Preheat oven to 375 degrees F.
  2. 2. Cook chicken breasts thoroughly, I boil them, but you can cook them anyway you like.
  3. 3. As soon as chicken breasts are cooked, slice chicken width wise into 1 inch strips.
  4. 4. Open and roll out crescent rolls.
  5. 5. Take a slice of chicken and place at the widest part of the crescent roll.
  6. 6. Add enough cream cheese to cover the piece of chicken.
  7. 7. Season with lemon pepper seasoning and salt and pepper.
  8. 8. Roll up the stuffed crescent rolls.
  9. 9. Place on a greased cookie sheet.
  10. 10. Place cookie sheet into the oven and bake 11 to 13 minutes.
  11. 11. While thats cooking open up the can of cream of chicken soup and cook as recommended on the package.
  12. 12. Serve warm with cream of chicken soup as gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.2 Kcal (855 kJ)
Calories from fat 102.84 Kcal
% Daily Value*
Total Fat 11.43g 18%
Cholesterol 44.28mg 15%
Sodium 573.44mg 24%
Potassium 185.71mg 4%
Total Carbs 12.74g 4%
Sugars 2.43g 10%
Dietary Fiber 0g 0%
Protein 13.62g 27%
Iron 1.2mg 7%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 180.31 Kcal (755 kJ)
Calories from fat 90.81 Kcal
% Daily Value*
Total Fat 10.09g 18%
Cholesterol 39.1mg 15%
Sodium 506.34mg 24%
Potassium 163.98mg 4%
Total Carbs 11.25g 4%
Sugars 2.14g 10%
Dietary Fiber 0g 0%
Protein 12.03g 27%
Iron 1.1mg 7%
Calcium 10.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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