Chicken Spaghetti Bake Recipe

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Ingredients:

Serving

3 packages ( two 16 oz, 1 7 ounces) thin spaghetti
1/2 cup olive oil, divided
2 large onions, chopped
2 large green peppers, chopped
3 medium zucchini, thinly sliced
6 to 8 garlic cloves, minced
3 jars (26 oz each) spaghetti sauce
3 cans (8 oz each) tomato sauce
1 can (7 oz) sliced ripe olives, drained
9 cups cubed cooked chicken
1 can (10-3/4 oz) condensed cream of mushroom soup, undiluted
6 cups (24 oz) shredded cheddar cheese

Directions:

Cook spaghetti according to package directions; rinse and drain. Toss with 1/4 cup oil; set aside.
Meanwhile, in a Dutch oven, saute the onions, green peppers and zucchini in remaining oil until crisp-tender. Add garlic; cook 1 minute longer. Stir in the spaghetti sauce, tomato sauce and olives; bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Stir in chicken and soup.
Place 2-1/4 cups spaghetti each in three greased 13-in. x 9-in. baking dishes. Top each with 4 cups sauce and 1 cup cheese. Layer with 2-1/4 cups spaghetti and 2 cups sauce.
Cover and bake at 350° for 40-45 minutes. Sprinkle with remaining cheese. Bake 5 minutes longer or until cheese is melted. Let stand 10 minutes before serving. Yield: 3 casseroles (10-12 servings each).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376.29 Kcal (1575 kJ)
Calories from fat	247.73 Kcal
		% Daily Value*
Total Fat	27.53g	42%
Cholesterol	228.94mg	76%
Sodium	580.32mg	24%
Potassium	246.41mg	5%
Total Carbs	13.59g	5%
Sugars	1.98g	8%
Dietary Fiber	0.6g	2%
Protein	20.55g	41%
Vitamin C	11.8mg	20%
Vitamin A	0.4mg	13%
Iron	142.6mg	792%
Calcium	85mg	9%

Amount Per 100 g
Calories	320.55 Kcal (1342 kJ)
Calories from fat	211.04 Kcal
		% Daily Value*
Total Fat	23.45g	42%
Cholesterol	195.03mg	76%
Sodium	494.36mg	24%
Potassium	209.91mg	5%
Total Carbs	11.58g	5%
Sugars	1.69g	8%
Dietary Fiber	0.51g	2%
Protein	17.5g	41%
Vitamin C	10.1mg	20%
Vitamin A	0.3mg	13%
Iron	121.5mg	792%
Calcium	72.5mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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