Directions:
- Preheat the oven to 450; grease a 13x9 pan.
- In the pan, combine everything except the pasta and cheese.
- Bake for 12-14 minutes (chicken should be white inside).
- Serve over pasta, sprinkle with cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 803.87 Kcal (3366 kJ) | ||
| Calories from fat | 568.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 63.17g | 97% | |
|---|---|---|---|
| Cholesterol | 139.24mg | 46% | |
| Sodium | 1577.73mg | 66% | |
| Potassium | 830.16mg | 18% | |
| Total Carbs | 9.42g | 3% | |
| Sugars | 2.68g | 11% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 48.6g | 97% | |
| Vitamin C | 10mg | 17% | |
| Iron | 0.8mg | 4% | |
| Calcium | 47.9mg | 5% | |
| Amount Per 100 g | |||
| Calories | 222.35 Kcal (931 kJ) | ||
| Calories from fat | 157.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.47g | 97% | |
|---|---|---|---|
| Cholesterol | 38.51mg | 46% | |
| Sodium | 436.41mg | 66% | |
| Potassium | 229.63mg | 18% | |
| Total Carbs | 2.61g | 3% | |
| Sugars | 0.74g | 11% | |
| Dietary Fiber | 0.48g | 7% | |
| Protein | 13.44g | 97% | |
| Vitamin C | 2.8mg | 17% | |
| Iron | 0.2mg | 4% | |
| Calcium | 13.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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