Chicken Parmesan Meatballs (Low-Carb) Recipe

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Chicken Parmesan Meatballs (Low-Carb)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees Fahrenheit. Spray a large baking sheet with cooking spray.
  2. Mix ground chicken, egg, breadcrumbs, Parmesan cheese, 3 tablespoons pizza sauce, spices, & cheese in a bowl.
  3. Shape into 24 small meatballs, about the size of a ping pong ball; place meatballs onto the prepared baking sheet.
  4. Bake for 20-25 minutes. Serve with pizza sauce for dipping.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 140.88 Kcal (590 kJ)
Calories from fat 57.26 Kcal
% Daily Value*
Total Fat 6.36g 10%
Cholesterol 67.93mg 23%
Sodium 274.57mg 11%
Potassium 436.52mg 9%
Total Carbs 1.9g 1%
Sugars 0.38g 2%
Dietary Fiber 0.37g 1%
Protein 18.35g 37%
Vitamin C 0.2mg 0%
Iron 0.9mg 5%
Calcium 132.3mg 13%
Amount Per 100 g
Calories 132 Kcal (553 kJ)
Calories from fat 53.65 Kcal
% Daily Value*
Total Fat 5.96g 10%
Cholesterol 63.65mg 23%
Sodium 257.26mg 11%
Potassium 409mg 9%
Total Carbs 1.78g 1%
Sugars 0.36g 2%
Dietary Fiber 0.35g 1%
Protein 17.19g 37%
Vitamin C 0.2mg 0%
Iron 0.8mg 5%
Calcium 123.9mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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