Chicken Parmesan Meatballs (Low-Carb) |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 6 |
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Low-carb & delicious. Ingredients:
1 lb ground chicken |
2 egg whites |
2 tablespoons breadcrumbs |
1 tablespoon parmesan cheese, grated |
3 tablespoons pizza sauce |
1/4 teaspoon salt |
1/4 teaspoon black pepper |
1/4 teaspoon italian seasoning |
1/4 teaspoon onion powder |
1/8-1/4 teaspoon garlic powder |
1/2-3/4 cup mozzarella cheese, shredded |
pizza sauce, for dipping |
Directions:
1. Preheat oven to 350 degrees Fahrenheit. Spray a large baking sheet with cooking spray.
2. Mix ground chicken, egg, breadcrumbs, Parmesan cheese, 3 tablespoons pizza sauce, spices, & cheese in a bowl.
3. Shape into 24 small meatballs, about the size of a ping pong ball; place meatballs onto the prepared baking sheet.
4. Bake for 20-25 minutes. Serve with pizza sauce for dipping.
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