Chicken Mushroom Bake Recipe

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Chicken Mushroom Bake
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Ingredients
10
Count
Nutrition
938
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Set oven to 350.
  2. Combine flour, salt, paprika and pepper in paper bag.
  3. Shake chicken in flour mixture.
  4. Melt butter in large skillet.
  5. Brown chicken on all sides.
  6. Place in a 13x9 inch baking dish.
  7. Combine soup, sour cream and mushrooms.
  8. Pour over chicken.
  9. Bake at 350 for 1 hour, until tender.
  10. Sprinkle with cheese and return to oven just until cheese melts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 937.79 Kcal (3926 kJ)
Calories from fat 629.47 Kcal
% Daily Value*
Total Fat 69.94g 108%
Cholesterol 315.61mg 105%
Sodium 1332.37mg 56%
Potassium 710.12mg 15%
Total Carbs 18.48g 6%
Sugars 0.64g 3%
Dietary Fiber 2.1g 8%
Protein 56.42g 113%
Vitamin C 8.4mg 14%
Vitamin A 0.2mg 7%
Iron 3.9mg 22%
Calcium 293.2mg 29%
Amount Per 100 g
Calories 231.48 Kcal (969 kJ)
Calories from fat 155.38 Kcal
% Daily Value*
Total Fat 17.26g 108%
Cholesterol 77.91mg 105%
Sodium 328.88mg 56%
Potassium 175.29mg 15%
Total Carbs 4.56g 6%
Sugars 0.16g 3%
Dietary Fiber 0.52g 8%
Protein 13.93g 113%
Vitamin C 2.1mg 14%
Iron 1mg 22%
Calcium 72.4mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 24.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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