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Baked Mushroom Chicken (sherry) Recipe

Baked Mushroom Chicken (sherry) Recipe

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Ingredients

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Nutrition

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Total time

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Ingredients:

Serving

4 cup sliced fresh mushrooms
3 tbsp butter, divided
6 boneless skinless chicken breast halves (4 oz each)
1/4 tsp salt
1/4 tsp pepper
1/2 cup chicken broth
1/4 cup sherry

Directions:

• In a large skillet, saute mushrooms in 2 tablespoons butter until tender. Place chicken in a greased shallow 3-qt. baking dish; sprinkle with salt and pepper. Melt remaining butter; drizzle over chicken. Combine broth and sherry; pour over chicken. Spoon mushrooms over top.
• Cover and bake at 400° for 20-25 minutes or until a meat thermometer reads 170°.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	95.26 Kcal (399 kJ)
Calories from fat	56.89 Kcal
		% Daily Value*
Total Fat	6.32g	10%
Cholesterol	26.42mg	9%
Sodium	232.75mg	10%
Potassium	220.36mg	5%
Total Carbs	1.46g	0%
Sugars	0.93g	4%
Dietary Fiber	0.49g	2%
Protein	5.26g	11%
Vitamin C	2.3mg	4%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	5.5mg	1%

Amount Per 100 g
Calories	92.98 Kcal (389 kJ)
Calories from fat	55.53 Kcal
		% Daily Value*
Total Fat	6.17g	10%
Cholesterol	25.78mg	9%
Sodium	227.18mg	10%
Potassium	215.08mg	5%
Total Carbs	1.43g	0%
Sugars	0.91g	4%
Dietary Fiber	0.48g	2%
Protein	5.13g	11%
Vitamin C	2.2mg	4%
Vitamin A	0.1mg	2%
Iron	0.5mg	3%
Calcium	5.4mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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