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Chicken Mayonnaise Sandwich Recipe

Chicken Mayonnaise Sandwich Recipe

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Ingredients:

Serving

4 slices bread, toasted
a few of lettuce leaves
a few slice of tomato
a few slice of cucumber (i didn'tsp add in mine)
1 chicken breast meat
4 - 5 tbsp of mayonnaise
salt & pepper to taste

Directions:

Boil chicken till cooked.
Drain and remove skin and bones.
Chopped into smaller pieces or you can shred it if you like.
Add mayonnaise and salt to taste.
Mix well.
Refrigerate to chill.
When you are ready to eat, just assemble everything!
Note:
Toasting the bread with prevent it to be too soggy.
If you are using Kraft Mayo, dilute it a bit with the stock you used to boil the chicken. I find it a bit to sour to use it alone.
Taste good with Japanese Mayo!
I had a few packets of Mayo from my last midnight order from McDonald's (They gave me 5 packets!!). I used those here. It tasted the best. Must find out which brand they use now.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	567.71 Kcal (2377 kJ)
Calories from fat	322.22 Kcal
		% Daily Value*
Total Fat	35.8g	55%
Cholesterol	91.56mg	31%
Sodium	749.43mg	31%
Potassium	240.85mg	5%
Total Carbs	44.42g	15%
Sugars	2.1g	8%
Dietary Fiber	2.22g	9%
Protein	17.42g	35%
Iron	2.6mg	15%
Calcium	93mg	9%

Amount Per 100 g
Calories	389.38 Kcal (1630 kJ)
Calories from fat	221 Kcal
		% Daily Value*
Total Fat	24.56g	55%
Cholesterol	62.8mg	31%
Sodium	514.01mg	31%
Potassium	165.19mg	5%
Total Carbs	30.47g	15%
Sugars	1.44g	8%
Dietary Fiber	1.52g	9%
Protein	11.94g	35%
Iron	1.8mg	15%
Calcium	63.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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