Directions:
- Heat oven to 450.
- In food processor, process Mariani Pitted Dried Plums, water, balsamic vinegar, olive oil, garlic, rosemary, and salt until finely chopped, pulsing on and off.
- Place bread shell on baking sheet;.
- Spread evenly with dried plum mixture.
- Arrange chicken, cheese and onion slices evenly over shell.
- Bake in center of oven 8-10 minutes or until heated through.
- Cut into eight wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 333.67 Kcal (1397 kJ) | ||
| Calories from fat | 139.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.54g | 24% | |
|---|---|---|---|
| Cholesterol | 28.14mg | 9% | |
| Sodium | 779.51mg | 32% | |
| Potassium | 586.45mg | 12% | |
| Total Carbs | 38.59g | 13% | |
| Sugars | 16.64g | 67% | |
| Dietary Fiber | 4.27g | 17% | |
| Protein | 10.81g | 22% | |
| Vitamin C | 1.7mg | 3% | |
| Iron | 0.8mg | 4% | |
| Calcium | 178.7mg | 18% | |
| Amount Per 100 g | |||
| Calories | 240.98 Kcal (1009 kJ) | ||
| Calories from fat | 101 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.22g | 24% | |
|---|---|---|---|
| Cholesterol | 20.32mg | 9% | |
| Sodium | 562.97mg | 32% | |
| Potassium | 423.55mg | 12% | |
| Total Carbs | 27.87g | 13% | |
| Sugars | 12.02g | 67% | |
| Dietary Fiber | 3.09g | 17% | |
| Protein | 7.81g | 22% | |
| Vitamin C | 1.2mg | 3% | |
| Iron | 0.6mg | 4% | |
| Calcium | 129.1mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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