Chicken Crumb Coating Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
Combine cornflakes, Parmesan cheese, sesame seeds, paprika, and oregano in a bowl. Cover and refrigerate for up to 4 months.
Dip chicken pieces in milk, then roll in about 1 1/4 cups coating mix. Place in baking pan.
Bake in preheated oven until no longer pink at the bone and juices run clear, about 45 to 50 minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	373.22 Kcal (1563 kJ)
Calories from fat	78.96 Kcal
		% Daily Value*
Total Fat	8.77g	13%
Cholesterol	159.72mg	53%
Sodium	408.89mg	17%
Potassium	189.04mg	4%
Total Carbs	53.06g	18%
Sugars	4.21g	17%
Dietary Fiber	2.44g	10%
Protein	20.25g	41%
Vitamin C	28.6mg	48%
Vitamin A	1.7mg	57%
Iron	12.6mg	70%
Calcium	202.2mg	20%

Amount Per 100 g
Calories	260.46 Kcal (1090 kJ)
Calories from fat	55.11 Kcal
		% Daily Value*
Total Fat	6.12g	13%
Cholesterol	111.47mg	53%
Sodium	285.35mg	17%
Potassium	131.93mg	4%
Total Carbs	37.03g	18%
Sugars	2.94g	17%
Dietary Fiber	1.7g	10%
Protein	14.13g	41%
Vitamin C	20mg	48%
Vitamin A	1.2mg	57%
Iron	8.8mg	70%
Calcium	141.1mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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