Directions:
- Add all ingredients in crock pot & bake on low until done.
- Add cheese when done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 63.58 Kcal (266 kJ) | ||
| Calories from fat | 23.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.61g | 4% | |
|---|---|---|---|
| Cholesterol | 6.43mg | 2% | |
| Sodium | 149.71mg | 6% | |
| Potassium | 175.66mg | 4% | |
| Total Carbs | 7.28g | 2% | |
| Sugars | 2.98g | 12% | |
| Dietary Fiber | 1.96g | 8% | |
| Protein | 2.96g | 6% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 0.8mg | 4% | |
| Calcium | 22.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 80.71 Kcal (338 kJ) | ||
| Calories from fat | 29.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.32g | 4% | |
|---|---|---|---|
| Cholesterol | 8.17mg | 2% | |
| Sodium | 190.04mg | 6% | |
| Potassium | 222.99mg | 4% | |
| Total Carbs | 9.24g | 2% | |
| Sugars | 3.78g | 12% | |
| Dietary Fiber | 2.48g | 8% | |
| Protein | 3.76g | 6% | |
| Vitamin C | 2.9mg | 4% | |
| Vitamin A | 0.7mg | 19% | |
| Iron | 1mg | 4% | |
| Calcium | 28.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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