Chicken Breast in Sour Cream & Mushroom Soup Recipe

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Chicken Breast in Sour Cream & Mushroom Soup
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Ingredients
7
Count
Nutrition
1053
Calories
Total time
21
Minutes
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Ingredients:

Directions:

  1. Sprinkle first with paprika, then wrap chicken breast in 2 slices of bacon in criss cross style, place in a 9x13 sprayed baking dish.
  2. Mix mushroom soup with sour cream and pour over top of chicken.
  3. Sprinkle almonds over casserole.
  4. Cover with foil and bake at 325 for 1 1/2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1052.74 Kcal (4408 kJ)
Calories from fat 612.66 Kcal
% Daily Value*
Total Fat 68.07g 105%
Cholesterol 326.79mg 109%
Sodium 4599.06mg 192%
Potassium 1558.51mg 33%
Total Carbs 12.91g 4%
Sugars 0.6g 2%
Dietary Fiber 1.26g 5%
Protein 102.05g 204%
Vitamin C 0.8mg 1%
Iron 3.6mg 20%
Calcium 161.4mg 16%
Amount Per 100 g
Calories 213.33 Kcal (893 kJ)
Calories from fat 124.15 Kcal
% Daily Value*
Total Fat 13.79g 105%
Cholesterol 66.22mg 109%
Sodium 931.97mg 192%
Potassium 315.82mg 33%
Total Carbs 2.62g 4%
Sugars 0.12g 2%
Dietary Fiber 0.25g 5%
Protein 20.68g 204%
Vitamin C 0.2mg 1%
Iron 0.7mg 20%
Calcium 32.7mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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