Chicken and Rice Dinner Recipe

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Chicken and Rice Dinner
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Ingredients:

Directions:

  1. Heat oil in skillet. Add chicken and cook until browned. Remove chicken. Add soup and water. Heat to a boil. Stir in rice and broccoli. Top with chicken. Cover and cook over low heat 5 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 454.26 Kcal (1902 kJ)
Calories from fat 97.53 Kcal
% Daily Value*
Total Fat 10.84g 17%
Cholesterol 139.54mg 47%
Sodium 825.38mg 34%
Potassium 699.95mg 15%
Total Carbs 35.21g 12%
Sugars 0.12g 0%
Dietary Fiber 4.77g 19%
Protein 54.17g 108%
Iron 2.1mg 12%
Calcium 32.1mg 3%
Amount Per 100 g
Calories 110.53 Kcal (463 kJ)
Calories from fat 23.73 Kcal
% Daily Value*
Total Fat 2.64g 17%
Cholesterol 33.95mg 47%
Sodium 200.83mg 34%
Potassium 170.31mg 15%
Total Carbs 8.57g 12%
Sugars 0.03g 0%
Dietary Fiber 1.16g 19%
Protein 13.18g 108%
Iron 0.5mg 12%
Calcium 7.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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