Directions:
- Peel garlic cloves and reserve 2 for chile sauce. Slice remaining garlic. In a 7- to 8-quart heavy kettle bring water and broth just to a boil with sliced garlic and pork. Skim surface and add oregano. Gently simmer chicken , uncovered, until tender, about 1 1/2 hours.
- While chicken is simmering, wearing protective gloves, discard stems from chiles and in a bowl combine chiles with boiling-hot water. Soak chiles, turning them occasionally, 30 minutes. Cut onion into large pieces and in a blender purée with chiles and soaking liquid, reserved garlic, and 2 teaspoons salt until smooth.
- Transfer chicken with tongs to a cutting board and reserve broth mixture. Shred chicken, using 2 forks, and discard bones. Rinse and drain hominy. Return chicken to broth mixture and add chile sauce, hominy, and remaining teaspoon salt. Simmer pozole 30 minutes and, if necessary, season with salt. Pozole may be made 2 days ahead and chilled, covered.
- Serve pozole with tortilla strips and bowls of accompaniments.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 6832.92 Kcal (28608 kJ) | ||
| Calories from fat | 3205.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 356.16g | 548% | |
|---|---|---|---|
| Cholesterol | 743.74mg | 248% | |
| Sodium | 19254.85mg | 802% | |
| Potassium | 7587.81mg | 161% | |
| Total Carbs | 611.6g | 204% | |
| Sugars | 50.08g | 200% | |
| Dietary Fiber | 112.82g | 451% | |
| Protein | 326.04g | 652% | |
| Vitamin C | 109.9mg | 183% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 49.2mg | 273% | |
| Calcium | 1304.1mg | 130% | |
| Amount Per 100 g | |||
| Calories | 82.66 Kcal (346 kJ) | ||
| Calories from fat | 38.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.31g | 548% | |
|---|---|---|---|
| Cholesterol | 9mg | 248% | |
| Sodium | 232.94mg | 802% | |
| Potassium | 91.8mg | 161% | |
| Total Carbs | 7.4g | 204% | |
| Sugars | 0.61g | 200% | |
| Dietary Fiber | 1.36g | 451% | |
| Protein | 3.94g | 652% | |
| Vitamin C | 1.3mg | 183% | |
| Iron | 0.6mg | 273% | |
| Calcium | 15.8mg | 130% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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