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Cherrystone Clams Steamed in Wine With Parmesan Drizzle. Recipe

Cherrystone Clams Steamed in Wine With Parmesan Drizzle. Recipe

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Cherrystone Clams Steamed in Wine With Parmesan Drizzle.

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Ingredients:

Serving

8 oz linguine, cooked (any long pasta can be used here)
5 lbs cherrystone clams
1/2 cup cornmeal
3 tbsp butter
2 tbsp olive oil
1 cup sweet onion, diced
6 garlic cloves
1 cup white wine
1/4 cup fresh parsley, chopped
1/2 cup tomato, diced
red pepper flakes
4 tbsp butter
4 oz cream cheese
1 tbsp flour
1/2 cup milk
1/2 cup half-and-half
1/3 cup parmesan cheese
salt (optional)

Directions:

Fill a large bowl with cold water. Add clams and cornmeal and let soak for about 30 minutes. The clams will draw the cornmeal in and clean everything out really nicely. Drain clams and rinse well to discard any sand and cornmeal.
In a large pot on medium high heat melt butter and olive oil. Add onions and saute for about 5 minutes or until they begin to brown. Using a garlic press mince the garlic into the pot, stir and cook for about 1 minute more.
Add wine and clams and reduce heat to medium. Cook clams for about 8 - 12 minutes or until all shells are open.
Meanwhile, make parmesan drizzle by melting butter and cream cheese in a saucepan. When melted whisk to combine. Add milk and half and half to flour and whisk until no lumps remain. Whisk mixture into butter and cream cheese in pan and add parmesan cheese. Continue to whisk until slightly thickened. Keep warm.
Pour clams and any liquid into a large serving bowl and top with diced tomatoes, parsley, and a sprinkle of red pepper flakes. Salt and pepper to taste if desired.
To serve, place pasta in a shallow bowl and top with some of the clams making sure to spoon some of the delicious sauce on top. Drizzle with the parmesan drizzle.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1241.29 Kcal (5197 kJ)
Calories from fat	509.26 Kcal
		% Daily Value*
Total Fat	56.58g	87%
Cholesterol	315.72mg	105%
Sodium	3766.96mg	157%
Potassium	386.89mg	8%
Total Carbs	77.65g	26%
Sugars	7.98g	32%
Dietary Fiber	5.71g	23%
Protein	99.22g	198%
Vitamin C	12.3mg	20%
Vitamin A	0.2mg	8%
Iron	42.7mg	237%
Calcium	909.8mg	91%

Amount Per 100 g
Calories	134.83 Kcal (565 kJ)
Calories from fat	55.32 Kcal
		% Daily Value*
Total Fat	6.15g	87%
Cholesterol	34.29mg	105%
Sodium	409.17mg	157%
Potassium	42.02mg	8%
Total Carbs	8.43g	26%
Sugars	0.87g	32%
Dietary Fiber	0.62g	23%
Protein	10.78g	198%
Vitamin C	1.3mg	20%
Iron	4.6mg	237%
Calcium	98.8mg	91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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